Food & Beverage Supervisor

Palazzo Versace Dubai


Date: 1 week ago
City: Dubai
Contract type: Full time
Job Summary

Main Duties/Responsibilities:

  • Supervise the service staff team
  • Ensure the standards are plied with 100% of the guest 100% of the time.
  • Be punctual, greet colleagues and reports to supervisor upon arrival for duties.
  • Offer guests an enjoyable, expertly served beverage/dining experience for all events.
  • Anticipate and service of guests' requirements before requests is necessary.
  • Utilize the hotel's computer system ringing up sales, printing checks, closing checks and completing closing readings.
  • Ascertain a guest's satisfaction and handle any problem, which may arise informing a manager of the problem and how it was resolved.
  • Ensuring all set up’s and mise en place is set for the next day’s events.
  • Ensure all areas, stores and back areas are always kept clean and tidy.
  • Handle cash and credit card procedures according to the guidelines of the accounting department.


CANDIDATE PROFILE

  • Basic hotel school diploma
  • 2 year minimum experience working in a multicultural / 5 star hotel environment.
  • Multi skilled.
  • Experience in food and beverage or event field.
  • Speed and accuracy. (able to manage last minute activities)
  • Ability to handle luxury guest volumes on a daily basis.
  • Should be able to work under pressure in a customer service environment.
  • Must be flexible and ability to work long hours.
  • Creative and positive mind set.
  • Worked in different cultural environment.

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