Steward- Staff Canteen

Dusit Hotels and Resorts in Davao


Date: 4 days ago
City: Abu Dhabi
Contract type: Full time
Job Description

PRIMARY RESPONSIBILITIES:

  • Washes dirty wares through the use of dishwashing machine according to prescribed procedures.
  • Removes cleaned wares from dishwashing machine and sorts them by kinds, size, designs and outlets; scrap of food residue from ware or soak stained ware with solution when necessary.
  • Washes and cleans all used pots, pans and other kinds of kitchen utensils.
  • Polishes silverwares, including silverwares for all functions and outlets.
  • Prepares and delivers clean wares: removes stains and deposits and separates damaged items.
  • Collects empty bottles from kitchen and outlets, sorts them in bottle room and places them in proper containers: stocks containers properly.
  • Maintains the sanitation and hygiene on both wet and dry garbage storages.
  • Maintains the cleanliness of service equipment cooling ranges griddle, ovens, hoods, pots and pan floor, walls, reach in and walk in chillers and other kinds of kitchen utensils.
  • Delivers empty trash bins to kitchen areas and outlets; collects filled trash bins and empties same in Garbage room.
  • Prepares equipment for outside catering and other related functions.
  • Ensures that temperature of dishwashing machines are properly monitored and record is well kept in the Temperature Control Sheet.
  • Ensures that the cleaning detergents & chemicals are being utilized in manner that dilution to water is appropriately being followed in accordance to its MSDS (Material Safety Data Sheet) to ensure that nothing will go to wastage.
  • Operates Dishwashing/Glass washing Machines, Decarbonizes, Scrubbing Machine, Wet Vacuum, and other machines being utilized in Stewarding for Hygiene and cleaning purpose.
  • Cleans and maintains orderliness in assigned areas and work equipment such as:
  • Kitchen
  • Food preparation areas
  • Garbage and bottle rooms
  • Dishwashing machines
  • Sorting tables
  • Table sinks
  • Trash cans
  • Other equipment
  • Ensures guest satisfaction & promotes hotels image in business by rendering and producing excellent quality of cleaning and sanitation of all equipment & table wares being utilized in Restaurants, Bars, and other guest areas related to Food & Beverage.
  • Maintains grooming standard as per Dusit grooming policy.
  • Reports to work on time to superiors to ensure all important information from previous shift have been passed on.
  • Participates and attends all training, meeting organized by hotel management to always improve skills and knowledge necessary to perform the tasks.
  • Performs other duties as assigned by Supervisor.

Report Line & Communication

  • Reports to Stewarding Supervisor
  • Interacts and cooperates with colleagues

Others

  • Continuous learning through own IDP.
  • Any other duties as may be assigned by the superior.

Accountabilities

  • Represents Dusit’s brand and its values at all times. We will establish relationships and foremost and we will deliver an exceptional guest experience and promote Thai graciousness.

Company’s Culture

  • Communicate and fully embracing the Company’s culture (our Vision, our Mission and our Values), leads by example and cascade to all your subordinates. – “Proud to belong and to contribute”

CONFIDENTIALITY

  • Ensure confidentiality and secure storage of all intellectual property and data bases, both hard copy and electronic. Adhere to Dust Internet and E-mail policy. Ensure Hotel, Customer and Staff information or transactions are kept confidential during or after employment with the company.

Job Requirement

  • Minimum of 1 year of relevant experience. Exposure in kitchen operation is a must
  • Good knowledge of the cleaning equipment
  • Ability to communicate basic English
  • Physically strong

How to apply

To apply for this job you need to authorize on our website. If you don't have an account yet, please register.

Post a resume

Similar jobs

Maintenance Engineer

VS Consultancy, Abu Dhabi
19 hours ago
The Maintenance Engineer is responsible for ensuring the optimal performance, reliability, and safety of machinery, equipment, and systems by performing regular maintenance, troubleshooting, and repairs. This role involves implementing preventive maintenance programs, resolving technical issues, and minimizing downtime to ensure operational efficiency.Key Responsibilities Equipment Maintenance Perform routine inspections, preventive maintenance, and repairs on machinery and equipment. Troubleshoot and diagnose mechanical,...

Senior Charge Nurse- Emergency Department

Sheikh Shakhbout Medical City - SSMC, Abu Dhabi
1 day ago
JOB DESCRIPTION Key Responsibilities of the roleKey Responsibilities of the role Corresponding Key Activities performed by the roleLeadershipProvide leadership for nursing team within ward/unit and reports all issues to the senior charge nurse/unit managerCollaborates with personnel from non-nursing department/disciplines regarding issues that may negatively impact patient care; facilitate solutions as neededParticipates in committees, task forces that are interdisciplinary or interdepartmental;...

Commis I ( Indian Restaurant)

Dusit Doha Hotel | Dusit Hotel & Suites - Doha, Abu Dhabi
1 day ago
Job DescriptionPRIMARY RESPONSIBILITIES: Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks throughout the kitchen. Able to gracefully receive constructive criticism as well as effectively carry out orders. Performs basic tasks of food preparation, cooks and serves any food delegated...